Austrovenus stutchburyi
‘50 South’ Cooked Littleneck Clams
Cooked whole New Zealand Littleneck Clams. Eat straight from the bag or use anywhere you would use live clams.
Availability
Available all year round.
Grade
Medium, approximately 30 Clams per kg (14 per lb)
Flesh to shell ratio by weight
32% flesh, 68% shell
Packaging
1kg pouch
10kg outer
Storage
Keep refrigerated below 4°C until immediately before use. Do not freeze. Once the bag is opened clams may be kept for 2-3 days under refrigeration.
If the bag seal is broken, do not use. Discard or return to the store for a refund.
To serve cold
Open the seal and the clams will open.
To serve hot
Microwave – place contents of the pack(including juice) in a microwaveable bowl and cover. Heat until the desired temperature is achieved.
Stove top - bring 1 cup of water to boil, empty the contents of the pack into the pot and heat through briefly.
Nutrition
Each 100grams of edible raw flesh contains 46 calories, 30mg cholesterol, 7.6g protein, 5mg iron, 0.9g fat, 716mg sodium, 0.1g Omega 3, and 51mg calcium.
USFDA and EU COMPLIANT
